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ky3 - beef bites
April - 5 Ingredients or less
Caesar Steak Sandwiches
Try this steakhouse favorite in a sandwich. Strips of steak served on a roll with crunchy romaine lettuce, parmesan cheese, and Caesar dressing.
Lean Mean Cheeseburgers
Fulfill your burger cravings with these tasty classic beef burgers with added oats and seasonings.
Sizzling Steak and Potato Salad
This steak and potato salad is as light and flavorful as it is quick and easy to make.
East Meets West Steak Salad
Ranch Steaks take a dip in Asian-style dressing before hitting the grill. Serve the steaks with packaged coleslaw mix and nuts for a delicious crunch!
March
Beef Steak and Root Vegetable Hash
Steak cubes, carrots and parsnips cooked in cast iron. Beef hash isn't just for breakfast when steak and hearty veggies are involved.
Beef and Potato Spanish Tortilla
Looking to try something different for breakfast? Combine Mexican-Style Beef Sausage with eggs, potatoes and onions for a unique and flavorful breakfast.
Steak Milanese Salad
Try something new for dinner! This steak Milanese salad provides unique, Latin-inspired flavors and is sure to please.
Beef Mango Barley Salad
This is no ordinary salad. Tri-Tip Roast, quick-cooking barley and mango team up for a salad that's full of fresh flavor.
Mediterranean Beef and Salad Pita
Traditional ingredients like feta, olives and pita bread give this salad a Mediterranean twist. The addition of Ground Beef gives it a boost of power-packed protein.
February - Heart-Healthy Recipes
Roasted Sundried Tomato Beef Tri-Tip with Peppers and Sweet Potatoes
This beef tri-tip roast is served with red peppers and sweet potatoes. This Beef. It's What's For Dinner. recipe is certified by the American Heart Association®.
Beek Steak black bean soft tacos
This steak taco recipe gets extra flavor from a black bean and salsa paste and fresh toppings. This Beef. It's What's For Dinner recipe is certified by the American Heart Association®.
Spicy korean beef & cucumber appetizers
Slices of cucumber are topped with beef Strip Steak, herbed cream cheese and a spicy Asian Sauce. This Beef. It's What's For Dinner. recipe is certified by the American Heart Association®.
indian flank steak & Rice
This beef Flank Steak is served with rice, vegetables and seasoned yogurt sauce. This Beef. It's What's For Dinner. recipe is certified by the American Heart Association®.
January - Well-Balanced Meals
Pomegranate Steak with Quinoa
Beef Strip Steak is marinated in pomegranate juice, balsamic vinegar and herbs then served with quinoa and more pomegranates for garnish. This is one colorful dish.
Beef & Veggie Frittata
Add this excellent dish to any brunch and wow your family and friends. It's loaded with Ground Beef, red potatoes, zucchini, tomato and fresh basil.
Greek-Style Beef Stuffed portobello Mushrooms
Enjoy a taste of the Mediterranean with a savory Portobello mushroom stuffed with Greek-seasoned Ground Beef plus a variety of fresh toppings.
Lemongrass beef with Avocado
Looking for a new meal to mix up your lunch routine? Enjoy the flavors of lemongrass, Korean chili sauce, avocado and peppers for a unique and tasty salad.
December - Holiday Entertaining
beef and couscous stuffed baby bell peppers
A colorful appetizer for any occasion. Tiny peppers packed with Ground Beef, spinach and couscous, sprinkled with reduced-fat cheese.
beef tenderloin with easy cranberry balsamic sauce
You're sure to keep your stamina during the hustle and bustle of the holiday season with this Tenderloin Roast recipe. Served with a cranberry balsamic sauce to make it that much more delicious.
herbed beef tenderloin with holiday rice
Impress dinner guests without breaking a sweat. Coast a center-cut Tenderloin in herbs and spices, roast and serve with a colorful red-pepper-and-green-bean rice blend.
bite-sized sweet and spicy beef ribs
Impress your party guests with these sweet and spicy bite-sized beef ribs. Using Country-Style Ribs, chili garlic sauce and brown sugar, this recipe will be a hit!
NOVEMBER - Fall Favorites
Slow-Cooker Beef Pot Roast Soup
Enjoy all the satisfying flavors of beef Pot Roast in a soup. Take a short cut with frozen vegetables for an easy to make meal.
Beef Brisket with Savory Carrots and Dried Plums
This beef brisket is as flavorful as can be. Carrots and dried plums make for the perfect autumn accompaniment to this roast. This Beef. It's What's For Dinner. recipe is certified by the American Heart Association®.
Classic Beef Tenderloin with Cranberry Drizzle
Beef Tenderloin Roast served with Brussels sprouts and a tangy cranberry sauce. This Beef. It's What's For Dinner. recipe is certified by the American Heart Association®.Slow-Cooker Beef Short Ribs with Ginger-Mango BBQ Sauce
Combine juicy mango and classic barbecue sauce for an unexpected tangy addition to melt-in-your-mouth slow cooked Boneless Beef Short Ribs.
Beef Bruschetta with Roast Garlic Feta Spread
Beef Flat Iron Steak is served on crusty bread with a garlic-feta spread, tomatoes and olives.
OCTOBER - Soups and Stews
Moroccan Beef & Sweet Potato Stew
Use your slow-cooker to develop sweet and savory flavors in this Moroccan Beef Stew. It's the perfect blend of adventure and comfort.