Beef Checkoff dollars are being invested in programs within promotion, consumer education, and research that keeps beef top of mind for consumers in Missouri, across the U.S. and the world.
By law, all producers selling cattle or calves, for any reason and regardless of age or sex, are required to pay $1 per head to support beef/veal promotion, research and information. The buyer, generally, is responsible for collecting $1 per head from the seller, but both are responsible for seeing that the dollar is collected and paid.
Private treaty transactions are defined as farm-to-farm or producer-to-producer transactions as well as instances of producer-to-consumer freezer beef sales. Monthly Remittance Form Assessments must be remitted to the Missouri Department of Agriculture by the 15th day of
Assessments must be remitted to the Missouri Department of Agriculture by the 15th day of the month following the month in which the transactions took place.
This is a voluntary program allowing any producer who is retaining ownership and shipping cattle of his own production out of state for feeding, finishing, backgrounding, or grazing to elect to prepay the checkoff assessment to the state beef council in his state of residence.
Missouri Beef Council c/o Missouri Dept. of Agriculture
P.O. Box 630
Jefferson City, MO 65102-9911
Phone: 573-751-5633
or
Missouri Beef Industry Council
2306 Bluff Creek Drive #200
Columbia, MO 65201
Phone: 573-817-0899
Metal signs are available for producers, county Cattlemen groups, etc. The sign design includes the Beef. It’s What’s for Dinner. logo on a white background with a space along the bottom to put your name or farm name. The signs are made of a .080 solid aluminum (25-year life expectancy) and are 4’ x 5’ in size. Interested parties can choose to have the sign be one-sided or two-sided.