Celebrate St. Patrick's Day with beef!
Recipe feature: Dijon Glazed Corned Beef with Cabbage & Potatoes
Beef & Spring Greens
Recipe feature: Beef & Asparagus Pasta Toss
United We Steak! Grilling tips and more!
Recipe feature: Classic Beef Kabobs and Steak Rub
Luella has worked with 4-H youth, commodity groups to promote agriculture education in the classroom. She is leading a national ag literacy program and school lunch program to expand beef offerings and nutrition connections. She also leads a consumer outreach team as the Consumer Affairs Director for the Missouri Beef Industry Council. She is the author of a cookbook and children's book series that highlights agriculture and farm life.
Her and her husband and four-year old son raise cattle, crops and hay in Northeast Missouri.