Missouri Beef Industry Council | Recipes and Cooking

Cooking Series & Tips

Beef works just as hard as you do, and it's a great way to fuel your body for an active day. It's the number one food source for protein, zinc and B-vitamins, and it's the third best source for iron and niacin.

MBIC has also pulled together three informational series on different aspects of cooking: Beef Basics, Great Grilling, and Food Safety.

To get the most out of your steaks, roasts, or burgers on the grill, visit our Food Preparation page, which is filled with tips sheets to help you get you cooking!

MBIC is here to help you make tonight's dinner delicious with naturally flavorful and nutritious beef! Whether it's braising or roasting, stir-fry or stew, you'll be glad Beef Is What's For Dinner!